Valentine’s Day Buffet

Tuesday, February 14, 2006
5:00 – 10:00 pm

On the Carving Station:
Prime Rib
Roasted Leg of Lamb Diablo
Slow Roasted Beef Brisket
Au Jus, Mint Jelly, Horseradish Cream

Hot Line Station:
Spicy Mango Glazed Cornish Hen
with Wild Rice Pilaf
Baked Lemon Dill, Salmon Fillets
Sliced Pork Tenderloin
with Marsala Mushroom Demi Glaze
Savoyard Potatoes
Fresh Steamed Vegetables

Cold Seafood Station:
Peel & Eat Shrimp
Poached Salmon

Bountiful Salad Bar
Plus…

Annemarie’s Famous Alpine Lodge Dessert Table

$19.95 ++per person
Call 257-8282 to reserve your table now!

(A Special limited Menu is also available)

We also offer Valentine's Day special packages here at the Inn. Click here for more info.